A LA CARTE MENU

Served Monday-Thursday (12pm-9:30pm)
Friday & Saturday (12pm-10pm)
& Sunday (12pm - 9pm)

 

Nibbles

All £3.75 or 3 For £10

Pork Chipolatas, Honey & Mustard

Black Pudding Bon Bons, HP Sauce

Marinated Olives & Feta (v) (gf)

Devilled Whitebait, Harissa Mayo

Hummus & Toasted Ciabatta (v)

Baked Chorizo with Peppers (gf)


Starters

Homeade Soup of the Day
Sourdough Bread & Butter (v) (gf) £5

Chargrilled Octopus
Roasted Peppers, Harissa Mayo (gf) £7.95

Pressed Ham & Black Pudding Terrine
House Pickles, Sourdough Toast £6.25

Beetroot Cured Salmon
Smoked Salmon Pate (gf) £7.50

Scottish Mussels
White Wine, Cream & Parsley (gf) £7.50

Pan Fried Halloumi
Broccoli, Peppers, Pine Nuts, Lemon & Chilli (v) (gf) £5.95

Pan Cooked King Prawns
Chilli Butter (gf) £9.50

Pea & Mint Risotto
Seared King Scallops, Basil Oil £10.95

Soft Poached Duck Egg on Toast
Avocado, Pancetta & Parmesan £7.50


Small Plates

Grilled Chicken Salad 
Feta Dressing, Crispy Pancetta £10.50

Homemade Fish Cake
Tartar Sauce & Skinny Fries £7.95

Trio of Fish
Octopus Salad, Cured Salmon & Harissa Anchovies (gf) £10.50

Beetroot Salad
Goats Cheese, Chickpeas & Chilli (v) £7.95

Mac & Cheese
Smoked Haddock, Spinach, Meaux Mustard £7.95

Bangers & Mash
Chipolatas, Onion Gravy £6.95


Steaks

10oz Prime Sirloin  £23.95

10oz Prime Ribeye  £23.95

8oz Barrel Cut Fillet  £27.00

Chateaubriand (For Two) £54.00

All Steaks Served with Hand Cut Chips & Classic Grill Garnish
Add Peppercorn Sauce - Red Wine, Shallot & Thyme - Garlic Butter £2.25

Large Plates

Pancetta Wrapped Pork Tenderloin
Black Pudding, Roquefort Cheese & Glazed Pear £15.50

Rump of New Seasons Lamb
Chargrilled Vegetables, Basil Pesto £16.50

Honey Glazed Duck Breast
Apple Sauce, Fondant Potato, Peas & Bacon £16

Beef & Ale Pie
All Butter Mash £12

Fat Badger Burger
Smoked Applewood, Pancetta & Skinny Fries £12

Linguini
Roasted Garlic, Tender Stem Brocolli, Pine Nuts, Chilli & Parmesan (v) £9.50

 

Fish

Chargrilled Smoked Salmon Fillet
Beetroot & Potato Rosti, Soft Poached Egg (gf) £16.50

Baked Chunk of Hake
Brown Shrimp & Crab Risotto, Tomato Oil £16.50

Curried Fish of the Day
Salmon Pilaf, Coriander Chutney £M/P

Pan Seared Fillet of Sea Bream
King Scallops, Caesar New Potatoes, Spinach Salad (gf) £19.50

Grilled Fish Platter (two to share)
Garlic, Herb & Lemon Butter £24 ea

Beer Battered Fish 'N' Chips
Real Mushy Peas, Tartar Sauce £12

Linguini
King Prawn, Crab & Mussels, Chilli & Coriander £14


On The Side - All £2.95

Hand Cut Chips (v) (gf)

Skinny Fries (v) (gf)

Buttered New Potatoes  (v) (gf)

Peas, Bacon & Mint (gf)

Tender Stem Broccoli, Toasted Almonds (v) (gf)



On The Side - All £3.95

Mac 'N' Cheese (v)

Tomato, Chickpea, Olive & Feta Salad (v) (gf)

Rocket, Parmesan & Balsamic (v) (gf)

Dressed Garden Salad (v) (gf)



Puddings - All £6.50

Summer Fruit Pudding
Vanilla Ice Cream

Chocolate & Kirsch Trifle
Griotine Cherries

Sticky Toffee Pudding
Toffee Sauce, Vanilla Ice Cream

Classic Lemon Tart
Passion Fruit Syrup, Creme Fraiche

Kahlua & Baileys Burnt Cream
Poached Orange, Biscotti



CHEESE

A Selection of Three Cheeses
Fruit & Chutney - £7.50

A Selection of Five Cheeses
Fruit & Chutney - £10.50